Friday In France

IMG_1049 (2).jpg
Breakfast…

Oueff en cocotte- eggs poached in cream with Parmesan and shaved black truffles

Fresh warm baguette

Camembert and jam

Lunch…

Salad Nicoise

Monte Cristo sandwiches with pommes frittes

Melon sorbet, ginger tuille

Mint and citrus spritzers

Cocktail Hour

Moules Mariniere

Dinner…

King Crab and chevre soufflé

Bouillabaisse, sauce rouille

Warm tart tatin with vanilla lavender ice cream


Featured Posts
Recent Posts
Archive
Search By Tags
No tags yet.
Follow Us
  • Facebook Basic Square
  • Twitter Basic Square
  • Google+ Basic Square